ALL OF OUR PRODUCTS ARE:
The only flours used in our bread are made from almonds, coconuts & chia seeds so they’re rich in both nutrients & healthy fats.
Our bread is 80% lower in carbohydrates than regular whole wheat bread (Based on 41g of carbs per 100g in commercial whole wheat bread). With the addition of healthy fats, your blood sugars will remain stable & you’ll remain fuller for longer.
Whilst technically starches such as tapioca are grain free, they are also highly refined, very high in carbohydrates & will spike your blood sugars in the same way as regular white flour!
Our bread contains no dairy, pseudo grains, bean flours or gums. Rather than use bean-based gums to bind our bread we have used organic psyllium powder so you’ll be getting a good dose of dietary fibre too!
Made with Premium Local & Organic Ingredients
We seek out the best quality ingredients we can & use local & organic ingredients wherever possible to create the tastiest, healthiest, most wholesome bread possible.